Gluten Free Chocolate Teff Cake with Mixed Berry Coulis

Mixed Berry Coulis
makes about 1 1/2 cups

2 cups frozen mixed berries, thawed
1/4 cup lite coconut milk
1 tablespoon freshly squeezed orange juice
2 teaspoons powdered stevia (I like NuNaturals)
a pinch of kosher salt

Put all ingredients in your VitaMix. Start on low, increase to Variable 10 then whirl on high for about a minute until all the seeds have been pureed. If you don't have a VitaMix, use a food processor or blender. You may need to push the coulis through a fine mesh strainer to remove the seeds.


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