Slightly Indulgent Tuesday 12/29/09

December 28, 2009  { }  

slightly_indulgent_tue

It’s the ‘nearly 2010 edition’ of Slightly Indulgent Tuesday, celebrating fabulous food made healthier.  I was thrilled to see so many participants last week in the midst of holiday hustle and bustle.

Winne from Healthy Green Kitchen shared her version of Real Hot Chocolate, which sounds great for cold winter nights.  Chocolate Almond Wafers from Lauren’s kitchen also caught my eye – delightful slice and bake cookies gluten free style.

My Submission

Homemade almond milk is frugal, healthy, and delicious.  There’s nothing processed in it, which I love.  I posted a basic recipe, but there are so many different ways to create this nutty beverage.  If you make almond milk, I’d love to hear your favorite variation.

When you link, please tell us who you are and what you’re cooking . For example, I would enter:

Amy @ Simply Sugar & Gluten Free – (Homemade Almond Milk)

Please link to your individual post, not your homepage and link back to this post so that your readers can find the recipes here.


1. Lauren @ Celiac Teen (Cranberry Loaf)
2. Iris at The Daily Dietribe: dairy-free potato soup
3. Myra @ Happy Housewife Living Life (Texas Caviar!)
4. goodLife {eats} Loaded Baked Potato Soup
5. Kristen @ Hope Abound: Fabulous Fajitas
6. Newlyweds (Granola Bars)
7. Linda (kid friendly spinach casserole)
8. shelby
9. Katrina @ Gluten Free Gidget- Vegan “Cheddar” Biscuits
10. Chaya – Miracle Rice
11. Chaya – Almond Softies
12. Hallie @ Daily Bites (Warming Weeknight Stew)
13. Lisa @ Sweet Sweet Reality (BBQ Sandwiches)
14. Dee@Food For Thought (Dark Chocolate Holiday Bark)
15. Kristi@Mother Rimmy’s Cooking Light – Mediterranean Salad
16. Alea @ Premeditated Leftovers (minestrone soup freezer tip)
17. Maggie Vegan & GF Ooey Gooey Bars
18. hirley @ gfe–gluten free easily (Double Chocolate Clementine Cake)
19. Sandy@Someday You’ll Thank Me (Coconut Macaroons)
20. Victor @ Random Cuisine (Hong Kong Egg Tarts – Dan Tat)
21. Sweet Potato Casserole (for the Sweet Potato hater)

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Comments

7 Responses to “Slightly Indulgent Tuesday 12/29/09”

  1. Lauren
    December 28th, 2009 @ 9:09 pm

    I can’t believe its almost 2010! I’m really excited =D. I know there will be lots of good things!

    [Reply]

  2. Iris
    December 28th, 2009 @ 9:46 pm

    Glad I finally have a recipe to share! I’m so impressed by everyone who was able to post so many recipes over the holidays!

    [Reply]

  3. Kristi Rimkus
    December 29th, 2009 @ 11:39 am

    This is a lot of fun. I love reading people’s recipes and knowing they are light and healthy. When you ask to link back to this post, could you give me a quick primer? Did you mean link back on my post? I’m assuming so, but just wanted to be sure. :) Thanks!

    [Reply]

    Amy Reply:

    @Kristi Rimkus, So glad you joined in! Yes, linking from your post to this post is what that means. I’m in the car right now on the way to visit family but I can’t wait to see what everyone has made as soon as I can fire up my laptop.

    [Reply]

  4. gfe--gluten free easily
    December 29th, 2009 @ 5:17 pm

    Wow, great turnout! One should not link up after vacation happy hour. One might accidentally leave out the first letter in one’s name. LOL ;-) Even though I’m in Key West, I’ve linked up the Double Chocolate Clementine Cake I made before I left. Gluten free, grain free, and dairy free, it’s a winner! :-)

    Shirley

    [Reply]

  5. Sandy Gillett
    December 29th, 2009 @ 9:32 pm

    I had a lot of fun making these Coconut Macaroons. I am having a lot of fun with the food blog too. It is a feeble attempt on my part to share what I am discovering. Thank you for the opportunity. Blessings for the New Year!

    [Reply]

  6. Chaya
    December 29th, 2009 @ 10:12 pm

    Amy, please stop at this blog. There is something for you.

    http://sweetsav.blogspot.com/2009/12/have-award-with-breakfast.html

    [Reply]

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